Leave a Comment / 南瓜食品, 讀者食譜 / By simon 薑絲枸杞金瓜 薑絲枸杞金瓜【材料】南瓜150公克枸杞5公克姜10公克【調味料】鹽1小匙香菇粉1/2小匙水50cc【做法】1.南瓜切去籽切大塊;姜切絲備用。2.將作法1的南瓜放入盤中，加入薑絲及所有調味料。3.放入蒸鍋中，以大火蒸約7分鐘即可。 訪客觀看過: 432 Share this:ShareClick to share on WhatsApp (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on Telegram (Opens in new window)Click to share on Skype (Opens in new window)Click to print (Opens in new window) Related
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